2 1/2 cups pinapple juice
1 1/4 cups water
2 cups cranberry juice
1 tablespoon (tbsp) cloves, whole
1/2 tablespoon (tbsp) allspice, whole
3 cinnamon sticks
1/4 teaspoon (tsp) salt
1/2 cup firmly packed brown sugar
Pour pineapple juice, water and cranberry juice into bottom of automatic 8-12 cup coffeemaker. Place remaining ingredients in basket. Set heat control on "strong" and complete perking cycle. Hold on "mild" setting. Serve hot in mugs or heat-proof punch cups.