Russian Tea
1 jar tang (1 pound 2 ounces)
1 cup instant tea
1 and 1/2 cup sugar
1 package sweeter lemonade drink
1/2 tsp ground cloved
1 tsp cinnamon
Mix well. Use 2 or 3 teaspoons per cup of hot water.
Submitted by Joann Schafer
Recipe submitted in
1986
.
Comments:
[March 2012]
From:
Karin Wagner
Back in the day this recipe was submitted, Tang was a hot product due to the Apollo space program. Tang was a cool drink way back when.
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