Sauce for Steaks

Use this sauce on steaks on half to three fourth hours before broiling.
Pierce steak with fork.

1 cup soy sauce
1/2 cup brown sugar
1 tsp ginger
4 tbsp Worcestershire sauce
2 tbsp oil
1 tsp garlic salt

Mix together and pour over steaks. Let stand.
Tasty used on beef, hamburgers, spareribs or chicken.

Submitted by Willa Hawkins.

Recipe submitted in 1984.

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Additional Information
Recipes in the Sauce Chapter
Recipes Submitted by Willa Hawkins


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