Chicken Cabbage Salad

1 chicken breast, baked or broiled and cubed

Broil carefully:

2 tbsp sesame seeds
1/2 cup slivered almonds
1/2 head cabbage, cut and chopped
4 green onions, chopped
1 package 'Ramen' Chicken nooddles (crumple in package)

Dressing:

2 tbsp sugar
3 tbsp vinegar
1 tsp MSG
1/2 of the 'Ramen' flavoring package

Mix the dressing well and mix with salad greens.

Submitted by John Erickson.

Recipe submitted in 1984.

The Chicken Cabbage Salad recipe appeared in the Soups, Sandwiches, Salads and Salad Dressing chapter of the 1984 Herron Island Cookbook.

Comments:

[January 2012]
From: Karin Wagner
This recipe is at every gathering from families to the office. There is a reason for that. It is easy to make and a favorite!





Additional Information
Recipes in the Salads Chapter
Recipes Submitted by John Erickson


Appendix
Table of Contents
All Recipes listed by Title
All Recipes listed by Chapter
All Recipes listed by Member